Outback Menu With Prices for 2026
Outback Steakhouse has become a favorite spot for people who enjoy hearty meals, bold flavors, and a relaxed dining experience. From sizzling steaks and juicy burgers to seafood, salads, and signature appetizers, the restaurant offers something for almost every craving. Many diners search for the outback menu with prices before visiting so they can explore meal options and plan their budget ahead of time.
Checking the outback menu with prices also makes it easier to compare popular dishes, family meals, and limited-time specials without any surprises at checkout. Whether someone is stopping by for a casual lunch, a family dinner, or a weekend treat, knowing the latest menu items and pricing helps create a smoother dining experience.
Outback’s menu continues to attract customers with generous portions, classic Australian-inspired flavors, and a variety of choices that fit different tastes and budgets.
Outback Menu With Prices
The Outback Menu With Prices offers flavorful meals for every appetite and budget. Guests enjoy premium steaks, crispy appetizers, fresh seafood, and satisfying burgers. Each category includes unique flavors, generous portions, and comforting ingredients. Many customers review prices before dining because menu costs vary by location and meal size. Outback also provides calorie information, helping diners choose meals that match their preferences and lifestyle goals.
Appetizers (Aussie-Tizers)
| Item | Price (USD) | Calories |
|---|---|---|
| Bloomin’ Onion | $11.99 | 1,620 |
| Aussie Cheese Fries | $13.99 | 2,620 |
| Kookaburra Wings | $15.49 | 1,740 |
| Gold Coast Coconut Shrimp | $14.99 | 550 |
| Fried Mozzarella Bloomerangs | $11.49 | 760 |
| Seared Pepper Ahi | $17.99 | 460 |
| Sydney Shrooms | $10.99 | 1,370 |
Outback appetizers deliver bold flavors, crispy textures, and generous portions for every table. Many guests start with the famous Bloomin’ Onion, priced at $11.99. This signature appetizer contains nearly 1,620 calories per serving. Chefs hand-cut fresh onions into petals before seasoning and frying them perfectly. The spicy bloom sauce creates extra flavor with every bite. Families and groups often share this iconic starter during dinner gatherings.
Aussie Cheese Fries cost $13.99 and contain around 2,620 calories. Crispy fries arrive topped with melted Monterey Jack cheese and bacon pieces. Ranch dressing adds creamy flavor and balances the smoky toppings. Guests love this appetizer because of its rich taste and satisfying portion size. Sports fans often order this dish during casual dining visits.
Kookaburra Wings remain another favorite among spicy food lovers. This appetizer costs $15.49 and includes approximately 1,740 calories. Chefs season chicken wings with bold spices before frying them crispy. Blue cheese dressing cools the heat perfectly. Many diners choose these wings for game nights and family celebrations.
Gold Coast Coconut Shrimp delivers lighter flavor with tropical sweetness. This appetizer costs $14.99 and contains nearly 550 calories. Chefs coat shrimp with coconut flakes before frying them golden brown. Orange marmalade sauce creates sweet and tangy flavor combinations. Seafood lovers appreciate the crispy texture and refreshing taste.
Fried Mozzarella Bloomerangs cost $11.49 and contain around 760 calories. These crispy cheese sticks include mozzarella cheese and seasoned breadcrumbs. Marinara sauce adds rich tomato flavor beside every serving. Guests enjoy the crunchy exterior and melted cheese center. Children and adults both prefer this comforting appetizer.
Seared Pepper Ahi provides a lighter and fresher appetizer option. This dish costs $17.99 and contains approximately 460 calories. Chefs sear premium ahi tuna with cracked black pepper seasoning. Asian-inspired sauce enhances the savory seafood flavor beautifully. Health-conscious diners often select this flavorful option.
Sydney Shrooms cost $10.99 and contain around 1,370 calories. Fresh mushrooms receive seasoned breading before frying until crispy. Ranch dressing adds creamy texture beside the crunchy mushrooms. Guests love this appetizer because of its earthy flavor and satisfying crunch.
Outback appetizers create memorable dining experiences through bold flavors and quality ingredients. Every starter pairs perfectly with steaks, burgers, and refreshing beverages. These dishes also encourage sharing and social dining moments.
Soups & Salads
| Item | Price (USD) | Calories |
|---|---|---|
| House Salad | $6.99 | 210 |
| Caesar Salad | $7.49 | 260 |
| Blue Cheese Pecan Chopped Salad | $7.99 | 590 |
| French Onion Soup | $7.99 | 540 |
| Baked Potato Soup Cup | $5.99 | 250 |
| Baked Potato Soup Bowl | $7.99 | 410 |
Outback soups and salads deliver fresh ingredients, balanced flavors, and satisfying portion sizes. Many diners choose these options for lighter meals without sacrificing taste. The House Salad costs $6.99 and contains nearly 210 calories. Fresh lettuce, tomatoes, cucumbers, onions, cheese, and croutons create crunchy texture and refreshing flavor. Ranch or honey mustard dressing enhances every bite perfectly. Guests enjoy this salad beside steaks and grilled chicken dishes.
The Caesar Salad costs $7.49 and includes around 260 calories. Crisp romaine lettuce combines with parmesan cheese and crunchy croutons beautifully. Creamy Caesar dressing adds savory flavor and smooth texture. Many diners add grilled chicken or shrimp for extra protein. This salad remains popular because of its classic taste and balanced ingredients.
Blue Cheese Pecan Chopped Salad costs $7.99 and contains nearly 590 calories. Fresh greens mix with pecans, blue cheese crumbles, tomatoes, and cinnamon pecans. Sweet and savory flavors create unique texture combinations. Tangy vinaigrette dressing balances the richness perfectly. Guests often choose this salad for its premium ingredients and bold flavor profile.
French Onion Soup delivers rich flavor and comforting warmth during colder evenings. This soup costs $7.99 and includes around 540 calories. Slow-cooked onions create deep sweetness and savory aroma. Melted provolone cheese covers toasted bread beautifully. Beef broth adds hearty flavor with every spoonful. Diners love this soup because of its creamy texture and satisfying richness.
Baked Potato Soup Cup costs $5.99 and contains nearly 250 calories. Creamy potatoes blend with cheese, bacon, and green onions smoothly. The smaller serving works perfectly beside salads and sandwiches. Many guests prefer this option for lighter lunches and quick meals.
The Baked Potato Soup Bowl costs $7.99 and includes approximately 410 calories. Larger portions provide extra comfort and satisfying flavor. Cheddar cheese and crispy bacon create smoky richness throughout the soup. Fresh green onions add mild sharpness and color. Diners appreciate the creamy texture and hearty ingredients during cooler weather.
Outback soups and salads combine freshness, flavor, and comforting ingredients in every serving. These menu options satisfy guests wanting lighter yet flavorful meals. Many diners pair soups with salads for balanced dining experiences. Every bowl and plate reflects quality preparation and carefully selected ingredients.
Signature Steaks
| Item | Price (USD) | Calories |
|---|---|---|
| Victoria’s Filet Mignon (6 oz) | $29.99 | 410 |
| Victoria’s Filet Mignon (8 oz) | $34.99 | 520 |
| Outback Center-Cut Sirloin (6 oz) | $18.99 | 210 |
| Outback Center-Cut Sirloin (8 oz) | $22.99 | 300 |
| Ribeye (13 oz) | $36.99 | 950 |
| Bone-In Ribeye | $39.99 | 1,350 |
| Melbourne Porterhouse | $38.99 | 1,050 |
| Slow-Roasted Prime Rib | $33.99 | 920 |
Outback signature steaks deliver premium beef, bold seasoning, and satisfying portions for steak lovers. Victoria’s Filet Mignon remains the restaurant’s most tender steak option. The 6-ounce portion costs $29.99 and contains nearly 410 calories. The 8-ounce portion costs $34.99 and includes around 520 calories. Chefs season the filet with savory spices before grilling it carefully. Guests love its buttery texture and juicy flavor. Garlic mashed potatoes pair perfectly with this premium steak.
Outback Center-Cut Sirloin offers lean beef with rich flavor and affordable pricing. The 6-ounce sirloin costs $18.99 and contains approximately 210 calories. The 8-ounce option costs $22.99 and includes nearly 300 calories. This steak features bold seasoning and smoky grilled flavor. Many guests choose sirloin because of its lighter calorie count. Diners also appreciate its balanced tenderness and satisfying portion size.
The Ribeye remains a favorite among guests wanting richer beef flavor. This 13-ounce steak costs $36.99 and contains around 950 calories. Heavy marbling creates juicy texture and deep savory taste. Chefs grill the steak carefully for maximum tenderness. Steak enthusiasts often order Ribeye because of its bold flavor profile and satisfying richness.
Bone-In Ribeye delivers even stronger flavor and impressive presentation. This steak costs $39.99 and includes approximately 1,350 calories. The bone enhances tenderness and smoky grilled taste naturally. Guests often choose this steak for celebrations and special dinners. Crispy Aussie Fries complement this hearty meal perfectly.
Melbourne Porterhouse combines filet tenderness with strip steak flavor in one cut. This steak costs $38.99 and contains nearly 1,050 calories. Chefs season and grill the porterhouse carefully for balanced texture. Diners enjoy its large portion and premium quality. This steak suits guests wanting variety within one meal.
Slow-Roasted Prime Rib offers rich flavor and juicy texture through slow cooking methods. This entree costs $33.99 and includes approximately 920 calories. Herbs and savory spices create deep flavor throughout the beef. Many diners choose prime rib for its tender texture and comforting taste. Creamy horseradish sauce adds extra flavor beside every slice.
Outback signature steaks create memorable dining experiences with premium ingredients and expert grilling. Every steak delivers bold flavor, satisfying texture, and restaurant-quality preparation. These entrees remain must-try choices for serious steak lovers.
Chicken, Ribs & Combos
| Item | Price (USD) | Calories |
|---|---|---|
| Alice Springs Chicken | $24.99 | 770 |
| Queensland Chicken & Shrimp Pasta | $26.99 | 1,540 |
| Baby Back Ribs (Full Rack) | $31.99 | 1,420 |
| Baby Back Ribs (Half Rack) | $23.99 | 740 |
| Chicken Tender Platter | $18.99 | 1,020 |
| Sirloin & Coconut Shrimp Combo | $27.99 | 760 |
| Steakhouse Mac & Cheese Bites Combo | $25.99 | 1,180 |
Outback chicken, ribs, and combo meals deliver bold flavors with hearty serving sizes. Alice Springs Chicken remains one of the restaurant’s most requested chicken dishes. This entree costs $24.99 and contains nearly 770 calories. Grilled chicken breast arrives topped with mushrooms, bacon, cheese, and honey mustard sauce. The ingredients create sweet and savory flavor combinations perfectly. Guests enjoy this meal because of its juicy texture and rich toppings.
Queensland Chicken & Shrimp Pasta offers creamy comfort with seafood and grilled chicken. This pasta dish costs $26.99 and includes approximately 1,540 calories. Fettuccine pasta combines with shrimp, chicken, mushrooms, and creamy Alfredo sauce. Parmesan cheese adds extra richness and flavor depth. Diners love this dish because of its satisfying texture and generous portion size.
Baby Back Ribs deliver smoky barbecue flavor with tender meat and rich seasoning. The full rack costs $31.99 and contains around 1,420 calories. The half rack costs $23.99 and includes nearly 740 calories. Chefs slow-cook the ribs until the meat becomes tender and juicy. Smoky barbecue sauce creates sweet and savory flavor throughout every bite. Guests often choose ribs for celebrations and family dinners.
Chicken Tender Platter remains popular among guests wanting crispy comfort food. This platter costs $18.99 and contains approximately 1,020 calories. Crispy chicken tenders include seasoned breading and juicy white meat inside. Honey mustard and barbecue sauce add extra flavor choices. Aussie Fries complete the meal with crunchy texture and salty flavor.
Sirloin & Coconut Shrimp Combo combines steak tenderness with tropical seafood flavor beautifully. This combo costs $27.99 and includes around 760 calories. Grilled sirloin steak pairs perfectly with crispy coconut shrimp. Orange marmalade sauce creates sweet contrast beside savory steak seasoning. Many diners order this combo for balanced flavors and satisfying variety.
Steakhouse Mac & Cheese Bites Combo delivers rich comfort food with crispy textures. This meal costs $25.99 and contains nearly 1,180 calories. Fried mac and cheese bites include creamy cheddar filling and crunchy breading. Steak or chicken options complete the combo meal perfectly. Guests enjoy this dish because of its indulgent flavor and satisfying portions.
Outback chicken, ribs, and combos provide variety for every appetite and craving. These entrees combine premium ingredients with bold seasonings and hearty textures. Every dish creates comforting and memorable dining experiences for families and groups.
Seafood
| Item | Price (USD) | Calories |
|---|---|---|
| Perfectly Grilled Salmon | $26.99 | 540 |
| Toowoomba Salmon | $29.99 | 760 |
| Steamed Lobster Tails | $34.99 | 490 |
| Grilled Shrimp on the Barbie | $18.99 | 560 |
Outback seafood dishes deliver fresh flavors, quality ingredients, and satisfying portions for seafood lovers. Perfectly Grilled Salmon remains one of the restaurant’s healthiest seafood choices. This entree costs $26.99 and contains nearly 540 calories. Chefs season fresh salmon fillets with savory spices before grilling them carefully. Fresh vegetables and side dishes complete the balanced meal perfectly. Guests enjoy this dish because of its light texture and rich flavor.
Toowoomba Salmon offers creamy flavor with bold seafood ingredients and premium presentation. This entree costs $29.99 and includes approximately 760 calories. Grilled salmon arrives topped with seasoned shrimp and creamy mushroom sauce. Parmesan cheese enhances the savory flavor beautifully. Diners love this dish because of its rich texture and satisfying seafood combination. The creamy sauce also pairs perfectly with seasoned rice or mashed potatoes.
Steamed Lobster Tails provide luxurious flavor with tender seafood texture and buttery richness. This seafood entree costs $34.99 and contains around 490 calories. Fresh lobster tails arrive steamed carefully for maximum tenderness and natural sweetness. Drawn butter adds extra flavor without overpowering the seafood. Many guests choose lobster tails for celebrations and special dinners. This dish delivers premium seafood quality with elegant presentation.
Grilled Shrimp on the Barbie offers smoky flavor with lighter calories and bold seasoning. This entree costs $18.99 and includes approximately 560 calories. Chefs grill seasoned shrimp over open flames for smoky texture and flavor. Garlic butter and herbs create savory richness throughout every bite. Fresh bread and side vegetables complete the meal beautifully. Guests appreciate this dish because of its balanced portion and fresh ingredients.
Outback seafood meals provide lighter alternatives beside heavier steak and rib entrees. These dishes combine premium seafood with savory sauces and grilled preparation methods. Many diners choose seafood for healthier dining without sacrificing flavor or satisfaction. Fresh herbs, buttery sauces, and quality proteins enhance every seafood option perfectly.
Seafood dishes also pair wonderfully with soups, salads, and refreshing beverages. Many guests combine shrimp appetizers with grilled salmon for complete seafood dinners. The restaurant’s seafood menu suits casual lunches and special occasions equally well. Every seafood entree reflects Outback’s focus on freshness, flavor, and quality preparation. These meals create memorable dining experiences for guests wanting lighter yet satisfying restaurant options.
Burgers & Sandwiches
| Item | Price (USD) | Calories |
|---|---|---|
| The Outbacker Burger | $14.99 | 660 |
| The Bloomin’ Burger | $16.49 | 1,140 |
| Prime Rib Sandwich | $17.99 | 1,020 |
| Crispy Chicken Sandwich | $15.99 | 980 |
Outback burgers and sandwiches deliver bold flavors, hearty portions, and satisfying comfort food experiences. The Outbacker Burger remains a favorite among burger lovers and casual diners. This burger costs $14.99 and contains nearly 660 calories. Juicy beef patties arrive topped with lettuce, tomatoes, onions, and crunchy pickles. American cheese adds creamy texture and savory richness. Guests enjoy this burger because of its balanced ingredients and smoky grilled flavor.
The Bloomin’ Burger offers a signature Outback twist with bold toppings and crispy texture. This burger costs $16.49 and includes approximately 1,140 calories. Crispy Bloomin’ Onion petals cover the juicy beef patty beautifully. Spicy bloom sauce creates creamy flavor with mild heat and smoky seasoning. Toasted buns hold every ingredient together perfectly. Diners love this burger because of its crunchy texture and unforgettable flavor combination.
Prime Rib Sandwich delivers tender beef flavor with rich toppings and hearty presentation. This sandwich costs $17.99 and contains around 1,020 calories. Thinly sliced prime rib combines with grilled onions and melted provolone cheese. Toasted bread enhances texture and supports the juicy ingredients perfectly. Creamy au jus sauce adds savory richness beside every bite. Many guests choose this sandwich for its premium beef quality and satisfying portion size.
Crispy Chicken Sandwich offers crunchy texture with juicy chicken and fresh toppings. This sandwich costs $15.99 and includes approximately 980 calories. Seasoned chicken breast receives crispy breading before frying until golden brown. Lettuce, tomatoes, and pickles create fresh flavor balance. Ranch sauce adds creamy texture and savory taste throughout the sandwich. Guests appreciate this meal because of its crispy exterior and tender chicken inside.
Outback burgers and sandwiches pair perfectly with Aussie Fries and refreshing beverages. These meals satisfy guests wanting casual dining with premium ingredients and generous portions. Many diners order these menu items during lunch visits and relaxed dinners. Every burger and sandwich delivers bold flavor with comforting textures and balanced toppings.
The restaurant’s burger selection also offers variety for different flavor preferences and appetites. Beef lovers enjoy smoky grilled burgers, while chicken fans prefer crispy sandwich options. These menu items create filling and memorable dining experiences for every guest.
Sides
| Item | Price (USD) | Calories |
|---|---|---|
| Aussie Fries | $4.99 | 410 |
| Loaded Mashed Potatoes | $5.99 | 320 |
| Steakhouse Mac & Cheese | $6.99 | 850 |
| Fresh Steamed Broccoli | $4.99 | 150 |
| Seasoned Rice | $4.99 | 310 |
| Sweet Potato with Honey Butter | $5.99 | 410 |
Outback side dishes complete meals with rich flavors, satisfying textures, and comforting ingredients. Aussie Fries remain one of the restaurant’s most popular side options. This side costs $4.99 and contains nearly 410 calories. Crispy potato fries receive light seasoning for savory flavor and crunchy texture. Guests often pair these fries with burgers, steaks, and chicken platters. Ranch dressing or ketchup enhances every bite perfectly.
Loaded Mashed Potatoes deliver creamy texture with rich toppings and buttery flavor. This side costs $5.99 and includes approximately 320 calories. Smooth mashed potatoes combine with cheddar cheese, bacon pieces, and green onions. The ingredients create savory richness with every spoonful. Diners enjoy this side because of its comforting texture and balanced flavor profile. Loaded mashed potatoes pair especially well with grilled steaks and ribs.
Steakhouse Mac & Cheese offers indulgent flavor with creamy cheese sauce and tender pasta. This side costs $6.99 and contains around 850 calories. Elbow pasta blends with cheddar cheese, cream, and savory seasonings beautifully. Crispy topping adds extra texture and golden crunch. Guests love this side because of its rich flavor and filling portion size. Many diners order this dish during family dinners and celebrations.
Fresh Steamed Broccoli provides lighter flavor with healthy ingredients and refreshing texture. This side costs $4.99 and includes approximately 150 calories. Fresh broccoli florets receive gentle steaming for balanced tenderness and natural sweetness. Light seasoning enhances flavor without overpowering the vegetables. Health-conscious guests prefer this side beside seafood and grilled chicken entrees.
Seasoned Rice delivers mild flavor with savory herbs and fluffy texture. This side costs $4.99 and contains nearly 310 calories. Long-grain rice combines with herbs, butter, and savory spices carefully. The side complements salmon, shrimp, and steak dishes perfectly. Diners appreciate the light texture and balanced flavor combinations.
Sweet Potato with Honey Butter creates sweet flavor with creamy texture and rich toppings. This side costs $5.99 and includes around 410 calories. Baked sweet potatoes arrive topped with honey butter and cinnamon seasoning. The ingredients create warm sweetness with buttery richness. Guests often choose this side because of its comforting flavor and unique taste profile.
Outback sides enhance every entree with flavorful ingredients and satisfying textures. These menu items provide variety for guests wanting balanced and complete meals. Every side dish complements steaks, seafood, burgers, and chicken entrees perfectly.
Desserts
| Item | Price (USD) | Calories |
|---|---|---|
| Chocolate Thunder From Down Under | $10.99 | 1,520 |
| New York-Style Cheesecake | $9.99 | 940 |
| Triple-Layer Carrot Cake | $10.49 | 1,290 |
| Salted Caramel Cookie Skillet | $9.99 | 930 |
Outback desserts deliver rich sweetness, creamy textures, and indulgent flavors after every satisfying meal. Chocolate Thunder From Down Under remains the restaurant’s most famous dessert option. This dessert costs $10.99 and contains nearly 1,520 calories. Warm pecan brownie layers combine with vanilla ice cream and chocolate sauce beautifully. Whipped cream and chocolate shavings complete the presentation perfectly. Guests love this dessert because of its rich chocolate flavor and warm texture contrast.
New York-Style Cheesecake offers creamy texture with smooth flavor and classic presentation. This dessert costs $9.99 and includes approximately 940 calories. Cream cheese, graham cracker crust, and vanilla create balanced sweetness throughout every slice. Raspberry or chocolate sauce adds extra flavor and visual appeal. Diners appreciate this dessert because of its smooth consistency and rich taste. Many guests pair cheesecake with coffee after dinner.
Triple-Layer Carrot Cake delivers warm spice flavor with creamy frosting and moist texture. This dessert costs $10.49 and contains around 1,290 calories. Fresh carrots, cinnamon, walnuts, and cream cheese frosting create comforting sweetness together. Three cake layers provide generous portions and rich flavor in every bite. Guests enjoy this dessert because of its homemade taste and satisfying texture. The sweet frosting balances the spiced cake perfectly.
Salted Caramel Cookie Skillet offers warm sweetness with buttery flavor and crispy edges. This dessert costs $9.99 and includes approximately 930 calories. Fresh-baked cookie dough arrives inside a hot skillet with vanilla ice cream. Salted caramel sauce creates sweet and salty flavor combinations beautifully. Chocolate chips add rich texture and melted sweetness throughout the dessert. Diners love this skillet because of its warm presentation and comforting ingredients.
Outback desserts create memorable endings for family dinners and special celebrations. These sweet dishes pair perfectly with coffee, milkshakes, and refreshing beverages. Many guests share desserts because of their generous portions and rich ingredients. Every dessert combines quality flavors with indulgent textures and satisfying sweetness.
The dessert menu also offers variety for chocolate lovers and cheesecake fans alike. Warm brownies, creamy cheesecake, and buttery cookies satisfy different cravings easily. These desserts complete the Outback dining experience with comforting and unforgettable flavors.
Kids Menu
| Item | Price (USD) | Calories |
|---|---|---|
| Joey Sirloin | $10.99 | 180 |
| Grilled Chicken on the Barbie | $9.99 | 150 |
| Chicken Fingers | $8.99 | 480 |
| Mac ‘A’ Roo ‘N Cheese | $7.99 | 510 |
Outback kids meals deliver simple flavors, balanced portions, and family-friendly ingredients for younger diners. Joey Sirloin remains one of the healthiest children’s menu choices available. This meal costs $10.99 and contains nearly 180 calories. Chefs grill tender sirloin steak with light seasoning and juicy texture. Fresh vegetables or mashed potatoes often accompany the steak perfectly. Parents appreciate this meal because of its protein content and balanced nutrition.
Grilled Chicken on the Barbie offers another lighter option for health-conscious families. This meal costs $9.99 and includes approximately 150 calories. Grilled chicken breast receives mild seasoning for simple and savory flavor. Fresh fruit or steamed broccoli pairs well beside the chicken. Children enjoy the tender texture and mild taste easily. Parents often select this meal because of its healthy ingredients and lower calorie count.
Chicken Fingers remain one of the most popular kids menu items at Outback. This meal costs $8.99 and contains around 480 calories. Crispy breaded chicken strips deliver crunchy texture with juicy chicken inside. Honey mustard and barbecue sauce provide flavorful dipping choices for children. French fries usually complete the meal with extra comfort and satisfaction. Young diners love this option because of its familiar flavor and crispy texture.
Mac ‘A’ Roo ‘N Cheese delivers creamy comfort with rich cheese flavor and tender pasta. This meal costs $7.99 and includes approximately 510 calories. Elbow macaroni combines with creamy cheddar cheese sauce perfectly. Smooth texture and buttery flavor create comforting taste in every bite. Children often choose this meal because of its cheesy flavor and satisfying texture. Parents appreciate the affordable price and generous serving size.
Outback kids meals provide balanced choices for different tastes and dietary preferences. Lighter grilled options suit healthier dining habits and active children. Crispy chicken and cheesy pasta satisfy comfort food cravings during family dinners. Every meal includes carefully selected ingredients and child-friendly flavors.
The kids menu also helps families enjoy relaxed dining experiences together. Smaller portions reduce food waste while keeping younger guests satisfied. These meals pair perfectly with juices, milk, and soft drinks. Outback creates welcoming family dining through flavorful and affordable children’s menu options.
Popular Outback Menu Items Ranked with Prices and Calories
Outback Steakhouse offers flavorful dishes that attract steak lovers, seafood fans, and comfort food enthusiasts. Many diners compare menu items based on taste, calories, portion size, and overall value. Some meals stand out because of their signature flavors and memorable ingredients. Others gain popularity through generous servings and balanced pricing. These ranked Outback menu items combine customer favorites with satisfying textures, bold seasonings, and hearty portions.
| Rank | Menu Item | Price | Calories | Key Ingredients | Why Customers Love It |
|---|---|---|---|---|---|
| 1 | Bloomin’ Onion | $11.99 | 1,620 | Onion petals, seasoning blend, bloom sauce | Crispy texture and signature spicy flavor |
| 2 | Victoria’s Filet Mignon (6 oz) | $29.99 | 410 | Premium beef filet, steak seasoning | Tender texture and rich beef flavor |
| 3 | Baby Back Ribs (Full Rack) | $31.99 | 1,420 | Pork ribs, barbecue sauce, seasonings | Smoky taste and fall-off-the-bone texture |
| 4 | Chocolate Thunder From Down Under | $10.99 | 1,520 | Brownie, vanilla ice cream, pecans, chocolate sauce | Rich chocolate flavor and large portion |
| 5 | The Bloomin’ Burger | $16.49 | 1,140 | Beef patty, Bloomin’ Onion petals, bloom sauce | Crunchy topping and bold seasoning |
| 6 | Alice Springs Chicken | $24.99 | 770 | Grilled chicken, bacon, mushrooms, cheese | Sweet and savory flavor combination |
| 7 | Perfectly Grilled Salmon | $26.99 | 540 | Salmon fillet, herbs, vegetables | Fresh taste and healthier protein choice |
| 8 | Aussie Cheese Fries | $13.99 | 2,620 | Fries, cheese, bacon, ranch dressing | Loaded toppings and comforting flavor |
| 9 | Prime Rib Sandwich | $17.99 | 1,020 | Prime rib, provolone cheese, onions | Juicy beef and hearty serving size |
| 10 | Salted Caramel Cookie Skillet | $9.99 | 930 | Cookie dough, caramel sauce, ice cream | Warm sweetness and creamy texture |
Bloomin’ Onion
Bloomin’ Onion remains the most recognized Outback appetizer across every location. Chefs hand-cut large onions into crispy petals before seasoning and frying them perfectly. The signature bloom sauce adds spicy and creamy flavor beside every serving. Guests love the crunchy texture and bold seasoning combinations. Many diners order this appetizer before steaks and burgers.
This appetizer contains nearly 1,620 calories because of its generous portion size. Families and groups usually share the dish during casual dinners and celebrations. Crispy onion petals create satisfying texture with every bite. The dipping sauce balances sweetness, spice, and smoky flavor together beautifully.
Bloomin’ Onion gained popularity because of its unique presentation and unforgettable taste profile. Diners often photograph this appetizer before eating because of its impressive appearance. The crispy exterior contrasts perfectly with the tender onion center. Outback also serves this dish fresh and hot every time.
Many guests consider Bloomin’ Onion the restaurant’s signature menu item. The affordable $11.99 price increases its value for larger groups. This appetizer pairs perfectly with refreshing beverages and grilled entrees. Outback continues attracting returning customers because of this famous starter.
Victoria’s Filet Mignon
Victoria’s Filet Mignon ranks among the restaurant’s most premium steak options available. The 6-ounce filet costs $29.99 and contains nearly 410 calories. Chefs season the filet carefully before grilling it to customer preferences. This steak delivers buttery texture and rich beef flavor consistently.
Guests prefer filet mignon because of its tenderness and lean protein content. The steak cuts easily and melts smoothly with every bite. Garlic mashed potatoes and steamed broccoli complement this entree perfectly. Diners seeking balanced meals often select this steak option.
Outback uses quality beef cuts to maintain flavor and tenderness standards. The restaurant grills every filet carefully for juicy texture and smoky flavor. Many guests order this steak during celebrations and special occasions. Premium presentation also increases its popularity among steak lovers.
Victoria’s Filet Mignon provides lighter calories than larger steak selections. Health-conscious diners appreciate the balanced portion size and protein content. The steak also pairs well with lobster tails and grilled shrimp. Guests continue ranking this entree highly because of its consistent quality and flavor.
Baby Back Ribs
Baby Back Ribs remain one of Outback’s most satisfying comfort food entrees. The full rack costs $31.99 and contains nearly 1,420 calories. Chefs slow-cook the ribs carefully for tender texture and juicy flavor. Smoky barbecue sauce coats every rib generously before serving.
Guests love these ribs because of their fall-off-the-bone tenderness and rich flavor. The sweet and smoky sauce creates balanced taste throughout every bite. Aussie Fries and seasoned vegetables complete the meal perfectly. Families often share ribs during weekend dinners and celebrations.
Outback prepares ribs slowly to maintain tenderness and deep flavor development. The restaurant’s barbecue sauce includes sweet, savory, and smoky ingredients together. Many diners prefer ribs because of their hearty portions and comforting texture. The meal satisfies larger appetites easily.
The full rack offers generous servings for serious barbecue lovers and meat enthusiasts. Diners wanting smaller portions often choose the half-rack option instead. Baby Back Ribs continue ranking highly because of their bold flavor and satisfying portions. This entree also pairs perfectly with cold beverages and appetizers.
Chocolate Thunder From Down Under
Chocolate Thunder From Down Under remains Outback’s most famous dessert option nationwide. This dessert costs $10.99 and contains approximately 1,520 calories per serving. Warm pecan brownie layers arrive topped with vanilla ice cream and chocolate sauce. Whipped cream and chocolate shavings complete the indulgent presentation beautifully.
Guests love this dessert because of its warm and cold texture contrast. Rich chocolate flavor combines perfectly with creamy vanilla ice cream sweetness. The brownie delivers fudgy texture with crunchy pecan pieces throughout every bite. Many diners share this dessert because of its large serving size.
This dessert stands out because of its rich ingredients and satisfying presentation style. Chocolate lovers often consider it the restaurant’s ultimate sweet treat. Warm brownie layers melt slightly beneath the ice cream beautifully. The dessert creates memorable dining experiences after hearty Outback meals.
Chocolate Thunder pairs perfectly with coffee, milkshakes, and family celebrations. Diners frequently order this dessert during birthdays and special dinners. The generous portion size increases its value despite the rich calorie count. Outback maintains strong dessert popularity because of this signature chocolate creation.
FAQs
Is Pumpkin Safe For Dogs In Homemade Treats?
Yes, pumpkin works safely for most dogs when you use plain canned pumpkin. You should avoid pumpkin pie filling because it contains sugar and spices. Plain pumpkin supports healthy digestion and adds natural fiber to homemade dog treats. Many pet owners use pumpkin for dogs with mild stomach issues. It also provides vitamin A, potassium, and antioxidants for overall health. Your dog can enjoy pumpkin treats regularly in moderate portions.
Why Should You Add Flaxseed To Dog Treat Recipes?
Flaxseed adds healthy nutrients and texture to homemade dog treats. It contains omega-3 fatty acids that support skin and coat health. Ground flaxseed also improves digestion because of its fiber content. Many dog owners add flaxseed to help reduce dry skin and itching. It also contains protein and important antioxidants for better wellness. You should always use ground flaxseed because dogs digest it more easily.
How Long Do Pumpkin Dog Treats Last?
Homemade pumpkin dog treats usually stay fresh for one week in the refrigerator. You should store them inside an airtight container for better freshness. Baked treats can also last nearly three months inside the freezer. Soft treats spoil faster because pumpkin contains moisture naturally. You should check for unusual smell or texture before serving leftovers. Freezing small portions helps you keep treats fresh longer.
Can You Use Oat Flour Instead Of Regular Flour?
Yes, oat flour works perfectly in pumpkin dog treat recipes with flaxseed. Many dog owners prefer oat flour because it digests more easily. Oat flour also suits dogs with wheat sensitivities or allergies. The flour creates soft texture and mild flavor inside homemade treats. You can make oat flour easily by blending rolled oats at home. This option also adds extra fiber and nutrients.
How Many Pumpkin Dog Treats Can Your Dog Eat Daily?
The serving amount depends on your dog’s size and activity level. Small dogs should eat one or two treats daily. Medium and large dogs can enjoy several treats in moderation. Homemade treats should never replace balanced dog meals completely. Pumpkin and flaxseed contain fiber, so excessive amounts may upset digestion. You should introduce new treats slowly during the first few days.
What Ingredients Should You Avoid In Homemade Dog Treats?
You should avoid chocolate, raisins, grapes, onions, and xylitol completely. These ingredients can seriously harm your dog’s health. Excess sugar and artificial sweeteners also create unnecessary health risks. Many store-bought peanut butters contain xylitol, so always check labels carefully. You should choose natural and dog-safe ingredients whenever possible. Simple recipes often provide healthier and safer homemade treats for your pet.
Conclusion
Bold flavors, hearty portions, and memorable dishes continue attracting diners to Outback Steakhouse every year. Signature steaks, crispy appetizers, creamy pasta dishes, and rich desserts create satisfying experiences for every craving. Guests often return for favorites like Bloomin’ Onion, Victoria’s Filet Mignon, and Chocolate Thunder From Down Under because of their consistent quality and flavor.
The Popular Outback Menu Items Ranked section highlights the meals customers order most frequently during casual lunches and family dinners. Each menu item delivers unique textures, premium ingredients, and comforting flavors that stand out from ordinary restaurant meals. From juicy steaks to indulgent desserts, Outback continues offering menu choices that satisfy different tastes and dining preferences.